Name: Indulge in a decadent treat with this Bananas Foster Monkey Bread recipe.
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Ingredients: 3 ripe bananas, mashed; 1 cup brown sugar; 1/2 cup unsalted butter; 2 cans refrigerated biscuits; 1/2 cup granulated sugar; 1 teaspoon ground cinnamon

Indulge in a decadent treat with this Bananas Foster Monkey Bread recipe.

4.12 (12)

This recipe combines the classic flavors of bananas foster with the fun and easy-to-eat monkey bread. Enjoy the caramelized banana sauce infused throughout the pull-apart bread pieces, making this dish perfect for breakfast or dessert.

Ingredients

3 ripe bananas, mashed
1 cup brown sugar
1/2 cup unsalted butter
2 cans refrigerated biscuits
1/2 cup granulated sugar
1 teaspoon ground cinnamon

Directions

Preheat the oven to 350°F and grease a bundt pan.
In a saucepan, melt the butter and brown sugar until smooth. Add in the mashed bananas and let the mixture simmer for a few minutes.
Cut the biscuits into quarters and toss them in a mixture of granulated sugar and cinnamon.
Layer the biscuit pieces in the greased bundt pan and pour the banana sauce over them.
Bake in the preheated oven for 30-35 minutes until the bread is golden brown and cooked through.
Let it cool for a few minutes before flipping it out onto a plate to serve.
Enjoy warm and gooey with a scoop of vanilla ice cream, if desired.

Interesting Facts

Bananas foster is a dessert made from bananas and a sauce made from butter, brown sugar, cinnamon, dark rum, and banana liqueur.

Monkey bread is a popular American pastry made by baking small pieces of dough coated in sugar and spices in a bundt pan.

This recipe puts a twist on the classic monkey bread by incorporating the flavors of bananas foster for a unique and delicious treat.