Delicious Grain-Free Waffles Made with Coconut Flour

Indulge in these soft and tasty grain-free waffles made with coconut flour. These Paleo-friendly waffles are perfect for a nutritious breakfast or brunch option that everyone will love. They are easy to make and are sure to become a family favorite.

Ingredients

• 1 cup coconut flour
• 4 eggs
• 1/2 cup almond milk
• 2 tbsp coconut oil, melted
• 1 tsp vanilla extract
• 1/2 tsp baking soda
• 1/4 tsp salt
• Maple syrup and fresh fruit for serving (optional)

Directions

1. Preheat waffle iron according to manufacturer's instructions.
2. In a large mixing bowl, whisk together coconut flour, eggs, almond milk, coconut oil, vanilla extract, baking soda, and salt until well combined.
3. Let the batter sit for a few minutes to thicken.
4. Pour batter onto preheated waffle iron and cook until golden brown and cooked through.
5. Serve warm with maple syrup and fresh fruit, if desired.

Interesting Facts