Incredibly Cheesy Turkey Meatloaf Recipe

This incredibly cheesy turkey meatloaf is a delicious spin on a classic comfort food. Packed with flavor and gooey melted cheese, this meatloaf is sure to be a crowd pleaser. Made with lean ground turkey, it's a healthier option without sacrificing taste. Perfectly seasoned and topped with a tangy tomato glaze, it's a satisfying meal that the whole family will love.

Ingredients

• 1 1/2 pounds ground turkey
• 1 cup breadcrumbs
• 1/2 cup grated Parmesan cheese
• 1/2 cup shredded mozzarella cheese
• 1/4 cup chopped fresh parsley
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 2 eggs
• 1/2 cup milk
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 cup ketchup
• 2 tablespoons brown sugar
• 1 tablespoon Worcestershire sauce

Directions

1. Preheat the oven to 375°F (190°C).
2. In a large bowl, combine ground turkey, breadcrumbs, Parmesan cheese, mozzarella cheese, parsley, onion, garlic, eggs, milk, oregano, basil, salt, and black pepper. Mix until well combined.
3. Shape the mixture into a loaf and place it in a greased baking dish.
4. In a small bowl, mix together ketchup, brown sugar, and Worcestershire sauce. Spread the mixture evenly over the top of the meatloaf.
5. Bake in the preheated oven for 45-50 minutes, or until the internal temperature reaches 165°F (74°C).
6. Remove from the oven and let it rest for 10 minutes before slicing and serving.

Interesting Facts