These turkey wraps are the perfect option for a quick and nutritious lunch or dinner. Packed with protein and fresh vegetables, they are a healthy alternative to fast food. The recipe is simple to follow and can be customized with your favorite ingredients. Enjoy these delicious and satisfying wraps in just a few minutes!
Ingredients
- 4 large whole wheat tortillas
- 1 pound cooked turkey breast, thinly sliced
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup sliced black olives
- 1/2 cup sliced red onions
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- Salt and pepper to taste
Directions
- In a small bowl, mix together mayonnaise and Dijon mustard. Set aside.
- Place tortillas on a flat surface. Spread the mayonnaise and mustard mixture evenly over each tortilla.
- Divide the sliced turkey breast equally among the tortillas, placing it in the center.
- Top turkey with shredded lettuce, diced tomatoes, black olives, and red onions.
- Season with salt and pepper to taste.
- Fold in the sides of the tortilla and roll tightly to form a wrap.
- Cut the wraps in half diagonally and serve.