Honeyed Ham Glaze

Ingredients

• 1/4 cup honey
• 1/4 cup brown sugar
• 2 tablespoons butter
• 1 teaspoon ground cloves
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground nutmeg
• 1/2 teaspoon salt

Directions

1. In a small pot, melt the butter over low heat.
2. Add the honey, brown sugar, spices, and salt.
3. Stir the mixture until the sugar is dissolved.
4. Remove the pot from the heat and let cool.
5. Once cooled, brush glaze over cooked ham and serve.

Interesting Facts

• Honey has been used as a sweetener for centuries, dating back to the ancient Egyptians.
• This glaze is also perfect for pork tenderloin or chicken.
• You can adjust the spices to your personal preference for a more customized flavor.