This homemade spicy bloody mary mix is perfect for those who love their drinks with a kick. Made with fresh tomatoes, horseradish, hot sauce, and a blend of spices, this mix will take your Bloody Mary game to the next level.
Ingredients
- 4 cups tomato juice
- 1/4 cup freshly squeezed lemon juice
- 1/4 cup freshly squeezed lime juice
- 2 tbsp horseradish
- 1 tbsp Worcestershire sauce
- 1 tsp hot sauce
- 1 tsp celery salt
- 1/2 tsp black pepper
- 1/2 tsp smoked paprika
- 1/4 tsp cayenne pepper
Directions
- In a pitcher, combine tomato juice, lemon juice, lime juice, horseradish, Worcestershire sauce, hot sauce, celery salt, black pepper, smoked paprika, and cayenne pepper.
- Mix well to combine all the ingredients.
- Taste and adjust seasoning if needed.
- Chill the spicy bloody mary mix in the refrigerator until ready to use.
- Serve over ice with your favorite spirit and garnish with celery stalks, olives, and pickles.
Interesting Facts
The Bloody Mary cocktail is said to have been created in the 1920s at the New York Bar in Paris.
Bloody Marys are often enjoyed as a brunch cocktail because of their savory flavors and spicy kick.
Horseradish is a key ingredient in Bloody Mary mix as it adds a unique spiciness to the drink.