Indulge in this delightful homemade peanut butter granola that is easy to make and packed with delicious flavors. This crunchy and nutty granola is perfect for breakfast or as a snack throughout the day.
Ingredients
- 3 cups old-fashioned oats
- 1 cup chopped peanuts
- 1/2 cup honey
- 1/2 cup creamy peanut butter
- 1/4 cup coconut oil, melted
- 1 tsp vanilla extract
- 1/2 tsp salt
Directions
- Preheat oven to 325°F and line a baking sheet with parchment paper.
- In a large bowl, mix together oats and chopped peanuts.
- In a separate bowl, mix together honey, peanut butter, coconut oil, vanilla extract, and salt until well combined.
- Pour the wet mixture over the oats and peanuts, and stir until everything is coated.
- Spread the mixture onto the prepared baking sheet in an even layer.
- Bake for 20-25 minutes, stirring halfway through, until granola is golden brown.
- Let cool completely before breaking into clusters.
- Store in an airtight container for up to 2 weeks.
Interesting Facts
Peanut butter granola is a great source of protein and fiber, making it a nutritious snack option.
You can customize this recipe by adding your favorite mix-ins like chocolate chips, dried fruits, or coconut flakes.