Homemade Classic Vanilla Ice Cream Recipe

Indulge in the creamy goodness of homemade classic vanilla ice cream. This recipe will guide you through the steps of creating a rich and smooth ice cream with a hint of vanilla. Perfect for those hot summer days or any time you're craving a sweet treat. Gather your ingredients and get ready to make a delightful batch of vanilla ice cream.

Ingredients

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup granulated sugar
• 1 tablespoon pure vanilla extract
• 1/4 teaspoon salt

Directions

1. In a medium bowl, whisk together the heavy cream, whole milk, granulated sugar, vanilla extract, and salt until the sugar is dissolved.
2. Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.
3. Once the ice cream has reached a soft serve consistency, transfer it to an airtight container and freeze for at least 4 hours or until firm.
4. Serve the homemade vanilla ice cream in bowls or cones and enjoy!

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