Homemade Chippers Recipe with a Twist

Chippers are a classic American snack that combines the best of sweet and salty flavors. This recipe puts a twist on the traditional chippers by adding a hint of cinnamon for an extra layer of flavor. These crunchy, chocolatey treats are perfect for snacking on any time of day.

Ingredients

• 2 cups of semi-sweet chocolate chips
• 1 tablespoon of cinnamon
• 3 cups of corn chips
• 1/2 cup of chopped nuts (optional)

Directions

1. Preheat your oven to 350°F.
2. In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between until smooth.
3. Stir in the cinnamon until well combined.
4. In a large mixing bowl, gently fold in the corn chips and nuts until fully coated in the chocolate mixture.
5. Spread the mixture evenly on a baking sheet lined with parchment paper.
6. Bake for 10-12 minutes or until the chocolate is set.
7. Let cool before breaking into pieces and serving.

Interesting Facts