Granny's Homemade Noodles

Ingredients

• 3 cups all-purpose flour
• 2 eggs, lightly beaten
• 3/4 teaspoon salt
• 2 tablespoons olive oil
• 1/2 cup water

Directions

1. In a large bowl, combine the flour, eggs, salt and olive oil. Using a fork, mix the ingredients together until fully incorporated.
2. Gradually add the water to the mixture and mix until a soft dough forms.
3. Knead the dough on a lightly floured surface for about 5 minutes.
4. Divide the dough into four equal portions and roll each portion into a thin sheet.
5. Using a knife or pizza cutter, cut the dough into strips about 1/4-inch wide.
6. Bring a pot of salted water to a boil and add the noodles. Boil for about 8-10 minutes or until the noodles are cooked through.
7. Drain the noodles and serve with your favorite sauce or gravy.

Interesting Facts

• Granny's homemade noodles have been a family favorite for generations.
• The noodles can be cooked in a variety of flavors and sauces.
• The noodles can also be served cold as a salad.