Ingredients
- 1 box yellow cake mix
- 1 (14-ounce) can sweetened condensed milk
- 1 (3.9-ounce) box instant vanilla pudding mix
- 1 (8-ounce) container cool whip
- 2 cups seasonal fruits, such as strawberries, blueberries, peaches, etc.
Directions
- Preheat oven to 350 degrees F.
- In a large bowl, mix together cake mix, sweetened condensed milk, and pudding mix until just combined.
- Pour batter into a greased 9x13 inch baking dish and bake for 25 minutes, or until a toothpick inserted into the center comes out clean.
- Allow cake to cool completely before frosting.
- Spread cool whip over the top of the cake.
- Top cake with seasonal fruits.
- Serve and enjoy!
Interesting Facts
- Punch bowl cake is a classic dessert that has been around for decades.
- This cake is perfect for parties because it can be made ahead of time and served cold.
- This cake can be topped with any type of fruit, so feel free to get creative!