Goat Cheese, Tomato, and Pesto Dip

Ingredients

• 1/2 cup of diced tomatoes
• 1/2 cup of crumbled goat cheese
• 1/4 cup of store-bought pesto
• 2 tablespoons of olive oil
• Salt and pepper to taste

Directions

1. In a medium bowl, combine the diced tomatoes, crumbled goat cheese, and store-bought pesto.
2. Add the olive oil and stir until all the ingredients are thoroughly combined.
3. Season with salt and pepper to taste.
4. Serve the dip with your favorite crackers or chips.

Interesting Facts

• Goat cheese is a great source of protein and calcium.
• Tomatoes are a great source of vitamins A and C.
• Pesto is a traditional Italian sauce made with olive oil, garlic, basil, and Parmesan cheese.