Get a Husband Brunswick Stew

4 stars
4.04 (15)

This traditional Southern dish is perfect for a cozy night in or a gathering with loved ones. Packed with hearty vegetables, tender meat, and a flavorful broth, this stew will surely impress and satisfy your guests.

Ingredients

  • 1 lb pork shoulder, diced
  • 1 lb chicken thighs, diced
  • 1 large onion, chopped
  • 2 cloves garlic, minced
  • 2 cups chicken broth
  • 1 can diced tomatoes
  • 1 cup frozen corn
  • 1 cup frozen lima beans
  • 1 cup frozen okra
  • 1/2 cup ketchup
  • 1/4 cup Worcestershire sauce
  • 1 tsp smoked paprika
  • Salt and pepper to taste

Directions

  1. In a large pot, brown the pork shoulder and chicken thighs over medium heat.
  2. Add the onion and garlic, cooking until softened.
  3. Stir in the chicken broth, diced tomatoes, corn, lima beans, and okra.
  4. Season with ketchup, Worcestershire sauce, smoked paprika, salt, and pepper.
  5. Cover and simmer for 1 hour, stirring occasionally.
  6. Serve hot with cornbread or crusty bread.

Interesting Facts

  • Brunswick stew is said to have originated in Brunswick County, Virginia.
  • This dish is often cooked outdoors in large pots over open flames during communal gatherings.