Garlic Chicken

Ingredients

• 2 tablespoons olive oil
• 4 cloves garlic, minced
• 2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
• 1 teaspoon paprika
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon salt, or to taste
• 1/4 teaspoon freshly ground black pepper

Directions

1. Heat the olive oil in a large skillet over medium-high heat. Add the garlic and cook, stirring constantly, for 1 minute.
2. Add the chicken cubes and cook, stirring occasionally, for 5 minutes, or until the chicken is cooked through.
3. Add the paprika, oregano, basil, salt, and pepper, and cook, stirring constantly, for another 2 minutes.
4. Remove from the heat and serve over cooked rice or pasta.

Interesting Facts

• Garlic is an excellent source of vitamins and minerals, including vitamin C, vitamin B6, manganese, and selenium.
• Garlic has been used for centuries to help promote good health and well-being.
• Garlic chicken is a popular dish in many cultures and is often served as a main course or as an accompaniment to other dishes.