Fresh and Tangy White Balsamic Vinaigrette Salad Recipe

This White Balsamic Vinaigrette Salad is a refreshing and tangy dish that is perfect for any occasion. The combination of crisp greens, juicy tomatoes, creamy cheese, and a homemade white balsamic vinaigrette dressing will leave your taste buds satisfied and your guests impressed. It's easy to make and will become a go-to favorite in your recipe repertoire.

Ingredients

• 6 cups mixed salad greens
• 1 cup cherry tomatoes, halved
• 1/2 cup crumbled feta cheese
• 1/4 cup slivered almonds
• 1/4 cup white balsamic vinegar
• 1/3 cup extra virgin olive oil
• 1 tablespoon honey
• 1 teaspoon Dijon mustard
• Salt and pepper to taste

Directions

1. In a small bowl, whisk together white balsamic vinegar, olive oil, honey, Dijon mustard, salt, and pepper to make the vinaigrette.
2. In a large salad bowl, combine mixed greens, cherry tomatoes, feta cheese, and slivered almonds.
3. Drizzle the vinaigrette over the salad and toss gently to coat evenly.
4. Serve immediately and enjoy!

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