French Cafe Summer Salad

Ingredients

• 1/2 head romaine lettuce, washed and chopped
• 1 apple, cored and diced
• 1 pear, cored and diced
• 1/2 cup feta cheese, crumbled
• 1/4 cup walnuts, chopped
• 1/4 cup red onion, diced
• 1/4 cup olive oil
• 2 tablespoons white wine vinegar
• 1 tablespoon honey
• 1 teaspoon dijon mustard
• Salt and pepper to taste

Directions

1. In a large bowl, combine the romaine lettuce, apple, pear, feta cheese, walnuts, and red onion.
2. In a small bowl, whisk together the olive oil, white wine vinegar, honey, dijon mustard, salt, and pepper.
3. Pour the dressing over the salad and toss to combine.
4. Serve immediately.

Interesting Facts

• This salad was inspired by the classic French cafe salad.
• The French cafe salad is typically served with hard boiled eggs and bacon.
• The honey-dijon vinaigrette is the perfect balance of sweet and tangy.