Ingredients
- 2 large sweet potatoes, peeled and cubed
- 4 tablespoons butter, melted
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 teaspoon vanilla extract
- 1/4 cup chopped walnuts (optional)
Directions
- Preheat the oven to 350 degrees F (175 degrees C).
- Place the cubed sweet potatoes in a large baking dish.
- In a small bowl, combine the melted butter, brown sugar, cinnamon, nutmeg, and vanilla extract. Pour the mixture over the sweet potatoes and stir to combine.
- Bake in the preheated oven for 40 minutes, stirring every 15 minutes.
- Sprinkle with chopped walnuts if desired and serve.
Interesting Facts
- Sweet potatoes are a good source of dietary fiber, vitamin A, and potassium.
- This casserole can be served as a side dish at any meal or as a dessert.
- It is also a great option for a vegan or egg-free diet.