This easy smeezy cheese ball recipe is a crowd-pleasing appetizer that is perfect for any occasion. Made with a creamy blend of cheeses and a touch of flavorful seasonings, this cheese ball is sure to be a hit at your next party. It can be prepared in just a few minutes and requires no baking. Serve it with crackers or vegetables for a tasty and satisfying snack.
Ingredients
- 8 ounces cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup chopped green onions
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon paprika
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup chopped pecans
Directions
- In a mixing bowl, combine the cream cheese, cheddar cheese, green onions, garlic powder, onion powder, paprika, salt, and black pepper. Mix well until all the ingredients are evenly incorporated.
- Shape the mixture into a ball and then roll it in the chopped pecans, pressing gently to adhere the nuts to the cheese ball.
- Place the cheese ball on a serving plate and refrigerate for at least 1 hour to allow it to firm up.
- Serve the cheese ball with your favorite crackers or vegetable sticks.
Interesting Facts
Cheese balls were popularized in the 1950s and 1960s and became a staple at cocktail parties.
The term 'cheese ball' can also refer to a person or thing that is considered cheesy or outdated.
You can customize this cheese ball recipe by adding your favorite mix-ins such as cooked bacon, diced jalapenos, or dried cranberries.