This easy microwave banana cake in a bowl recipe is perfect for those times when you're craving a sweet treat but don't want to spend a lot of time in the kitchen. With simple ingredients and a quick cooking time, you can enjoy a warm and fluffy banana cake in just minutes.
Ingredients
- 1 ripe banana
- 1/4 cup all-purpose flour
- 2 tbsp sugar
- 1/4 tsp baking powder
- 1/4 tsp cinnamon
- 1 egg
- 2 tbsp milk
- 1 tbsp vegetable oil
Directions
- Mash the ripe banana in a microwave-safe bowl.
- Add flour, sugar, baking powder, and cinnamon to the bowl and mix well.
- In a separate bowl, whisk together the egg, milk, and vegetable oil.
- Pour the wet ingredients into the dry ingredients and mix until well combined.
- Microwave on high for 2-3 minutes, or until the cake is cooked through.
- Let the cake cool for a minute before digging in. Enjoy!
Interesting Facts
This recipe is perfect for a quick and easy dessert option.
Bananas are a great source of potassium and fiber, making this treat slightly healthier.
You can customize this recipe by adding nuts, chocolate chips, or a dollop of whipped cream on top.