Indulge in these delightful marshmallow chocolate chip granola squares that are incredibly easy to make. These chewy and crunchy treats are perfect for a quick snack or a lunchbox surprise. Combining the flavors of marshmallow, chocolate chips, and granola, these squares are a crowd-pleaser. They can be enjoyed by people of all ages, and you can get creative with variations by adding nuts, dried fruits, or even peanut butter. These delicious squares are a great way to satisfy your sweet tooth and provide some energy for the day. Try making them today!
Ingredients
- 3 cups granola
- 1 cup mini marshmallows
- 1 cup semisweet chocolate chips
- 1/2 cup honey
- 1/4 cup unsalted butter
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Directions
- Line a 9x9-inch baking dish with parchment paper and set it aside.
- In a large bowl, combine the granola, mini marshmallows, and chocolate chips. Mix well.
- In a saucepan, melt the honey, unsalted butter, vanilla extract, and salt over medium heat. Stir until well combined.
- Pour the melted mixture over the dry ingredients and stir until everything is evenly coated.
- Transfer the mixture to the prepared baking dish and press it down firmly using the back of a spatula or your hands.
- Refrigerate the dish for at least 2 hours or until the squares are firm and set.
- Once chilled, remove the dish from the refrigerator and lift the parchment paper to remove the solidified mixture.
- Place the mixture onto a cutting board and slice it into squares or rectangles of your desired size.
- Serve and enjoy!
- Store any leftovers in an airtight container at room temperature for up to a week.
