Ingredients
- 1 cup (2 sticks) of butter, melted
- 2 cups of graham cracker crumbs
- 1 cup of sugar
- 1 cup of creamy peanut butter
- 2 cups of semi-sweet chocolate chips
Directions
- Preheat oven to 350°F (175°C). Grease a 9x13-inch baking dish.
- In a medium bowl, mix together the melted butter, graham cracker crumbs, and sugar. Press the mixture into the bottom of the prepared baking dish.
- In a separate bowl, mix together the peanut butter and chocolate chips. Spread the mixture over the graham cracker crust.
- Bake for 25 minutes, or until the top is golden brown. Allow to cool before cutting into bars.
Interesting Facts
- Layer bar cookies are a classic American dessert.
- The peanut butter and chocolate combo is a classic flavor combination.
- These bars can be stored in an air-tight container for up to a week.