Easy Caramelized Onion Pork Chops Recipe

Indulge in juicy pork chops smothered in sweet caramelized onions with this easy and flavorful recipe. Perfect for a weeknight dinner or special occasion, these pork chops are sure to impress your taste buds.

Ingredients

• 4 boneless pork chops
• 2 onions, sliced
• 2 tablespoons butter
• 1 tablespoon brown sugar
• 1/2 cup beef broth
• 1 teaspoon thyme
• Salt and pepper to taste

Directions

1. Season pork chops with salt and pepper.
2. In a large skillet, melt butter over medium heat.
3. Add onions and cook until caramelized, about 15 minutes.
4. Push onions to the side of the skillet and add pork chops.
5. Cook pork chops for 4-5 minutes per side, until browned.
6. Sprinkle brown sugar over onions and stir to combine.
7. Add beef broth and thyme to the skillet, simmer for 5 minutes.
8. Serve pork chops topped with caramelized onions and sauce.

Interesting Facts