Indulge in the smooth and creamy goodness of homemade ice cream with just two ingredients. This easy recipe requires no fancy equipment and can be customized with your favorite flavors. In just a few simple steps, you'll have a delightful frozen treat that will satisfy any ice cream craving. Perfect for hot summer days or any time you need a little sweetness in your life.
Ingredients
- 2 cups heavy cream
- 1 can sweetened condensed milk
Directions
- In a large mixing bowl, whip the heavy cream until stiff peaks form.
- Gently fold in the sweetened condensed milk until well combined.
- Pour the mixture into a loaf pan or airtight container, and cover with plastic wrap or a lid.
- Place in the freezer for at least 6 hours or overnight, until firm.
- Scoop and serve the homemade ice cream in bowls or cones. Enjoy!