Indulge in the sweet and fruity flavors of white chocolate and strawberries with this moist and flavorful cake. This easy-to-follow recipe will have you whipping up a delicious dessert for any occasion in no time.
Ingredients
- 1 box white cake mix
- 3 eggs
- 1/3 cup oil
- 1 cup water
- 1 cup white chocolate chips
- 1 cup diced fresh strawberries
- 1 tub of whipped cream or frosting
Directions
- Preheat oven to 350°F and grease a 9x13 inch baking pan.
- In a large mixing bowl, combine cake mix, eggs, oil, and water. Mix well until smooth.
- Fold in white chocolate chips and diced strawberries gently into the batter.
- Pour the batter into the prepared baking pan and smooth the top evenly.
- Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
- Remove from oven and let cool completely before frosting with whipped cream or frosting.
- Slice and serve the delicious white chocolate chip strawberry cake!
Interesting Facts
White chocolate is not technically chocolate as it doesn't contain cocoa solids.
Strawberries are a great source of vitamin C and antioxidants.
The combination of white chocolate and strawberries creates a decadent and refreshing flavor profile.