Delicious Tater Tot and Bacon Breakfast Casserole Recipe

This satisfying Tater Tot and Bacon Breakfast Casserole is perfect for a hearty breakfast or brunch. Packed with crispy bacon, fluffy eggs, cheese, and crispy tater tots, this dish will surely become a family favorite. It's easy to make and can be prepared in advance, making it a great option for busy mornings.

Ingredients

• 1 pound of bacon, cooked and crumbled
• 1 (32-ounce) package of frozen tater tots
• 8 large eggs
• 1 cup of milk
• 1 cup of shredded cheddar cheese
• 1 teaspoon of salt
• 1/2 teaspoon of black pepper
• 1/4 teaspoon of garlic powder
• 1/4 teaspoon of onion powder
• Cooking spray

Directions

1. Preheat the oven to 350°F and grease a 9x13 inch baking dish with cooking spray.
2. Layer the tater tots in the bottom of the baking dish.
3. Sprinkle the cooked bacon over the tater tots.
4. In a bowl, whisk together the eggs, milk, salt, pepper, garlic powder, and onion powder.
5. Pour the egg mixture over the tater tots and bacon in the baking dish.
6. Top with shredded cheese.
7. Bake in the preheated oven for 40-45 minutes, or until the eggs are set and the cheese is melted and bubbly.
8. Let cool slightly before serving.
9. Enjoy your delicious Tater Tot and Bacon Breakfast Casserole!

Interesting Facts