Delicious Sydney's Squash Recipe

Sydney's squash recipe is a flavorful and nutritious dish that highlights the natural sweetness of squash. This recipe combines simple ingredients with a touch of herbs and spices to create a dish that is perfect for a cozy family meal or a festive gathering.

Ingredients

• 2 lbs of squash, peeled, seeded, and diced
• 1 onion, chopped
• 2 cloves of garlic, minced
• 2 tbsp of olive oil
• 1 tsp of dried thyme
• 1/2 tsp of paprika
• Salt and pepper to taste
• 1/4 cup of vegetable broth

Directions

1. Heat olive oil in a large skillet over medium heat.
2. Add the chopped onion and garlic, sauté until fragrant.
3. Stir in the diced squash, thyme, paprika, salt, and pepper, cook for about 5 minutes.
4. Pour in the vegetable broth, cover and simmer for 15-20 minutes until the squash is tender.
5. Serve hot as a side dish or over cooked rice for a complete meal.

Interesting Facts