Delicious Homemade Maple Syrup Cranberry Sauce Recipe

This homemade cranberry sauce with a hint of maple syrup is the perfect addition to your holiday table. The combination of tart cranberries and sweet maple syrup creates a flavorful sauce that complements turkey, ham, or even as a topping for desserts.

Ingredients

• 1 cup fresh or frozen cranberries
• 1/2 cup pure maple syrup
• 1/4 cup water
• 1/4 teaspoon cinnamon
• 1/4 teaspoon nutmeg

Directions

1. In a saucepan, combine cranberries, maple syrup, water, cinnamon, and nutmeg.
2. Bring the mixture to a boil, then reduce heat and simmer for about 15 minutes, stirring occasionally.
3. Once the cranberries have burst and the sauce has thickened, remove from heat.
4. Let the sauce cool before serving. It will continue to thicken as it cools.
5. Serve alongside your favorite holiday dishes and enjoy!

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