Delicious Snappy Turtle Cookies Recipe

Snappy Turtle Cookies are a delightful treat that combines the flavors of caramel, pecans, and chocolate in a chewy cookie. These cookies are perfect for parties, holidays, or simply as an indulgent treat. The recipe is easy to follow and the result is a batch of cookies that are irresistibly delicious. Make a big batch as they tend to disappear quickly!

Ingredients

• 1 cup butter, softened
• 1 cup granulated sugar
• 1 cup packed brown sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup chopped pecans
• 1/2 cup chocolate chips
• 1/2 cup caramel bits

Directions

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
3. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
4. In a separate bowl, combine the flour, baking soda, and salt.
5. Gradually add the dry ingredients to the creamed mixture, mixing well after each addition.
6. Fold in the chopped pecans, chocolate chips, and caramel bits.
7. Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake for 10-12 minutes, or until the edges are golden brown.
9. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes.
10. Transfer the cookies to a wire rack to cool completely before serving.

Interesting Facts