Delicious Slow Cooker Venison Sloppy Joes Recipe

Enjoy a mouthwatering and flavorful meal with this amazing slow cooker venison sloppy joes recipe. Made with tender and juicy venison, simmered in a rich and tangy sauce, these sloppy joes are perfect for a hearty dinner. The slow cooker does all the work, making this recipe super easy and convenient. Serve these delicious sloppy joes on hamburger buns with a side of coleslaw for a satisfying and delicious meal.

Ingredients

• 1 1/2 pounds venison, ground
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 green bell pepper, finely chopped
• 1 can (6 ounces) tomato paste
• 1 cup ketchup
• 1/4 cup brown sugar
• 2 tablespoons Worcestershire sauce
• 1 tablespoon mustard
• 1 tablespoon vinegar
• 1 teaspoon chili powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• Hamburger buns, for serving

Directions

1. In a skillet, heat some oil over medium heat and cook the ground venison until browned. Drain any excess fat.
2. Transfer the cooked venison to a slow cooker.
3. In the same skillet, sauté the onion, garlic, and green bell pepper until softened. Add the tomato paste and cook for another minute.
4. Add the cooked onion mixture to the slow cooker with the venison.
5. In a bowl, mix together the ketchup, brown sugar, Worcestershire sauce, mustard, vinegar, chili powder, salt, and black pepper.
6. Pour the sauce mixture over the venison and onion mixture in the slow cooker. Stir well to combine.
7. Cover the slow cooker and cook on low for 4 hours, or until the flavors are well combined and the meat is tender.
8. Serve the venison sloppy joes on hamburger buns and enjoy!

Interesting Facts