Delicious Shiraz Salad Recipe

Shiraz Salad is a refreshing and colorful salad that combines the flavors of fresh vegetables and zesty vinaigrette dressing. This is a perfect salad for a quick and healthy meal or a side dish for a summer cookout. It's easy to make with just a few simple ingredients and can be customized to your taste. Enjoy the fresh crunch of cucumbers, the sweetness of cherry tomatoes, and the tangy flavor of the vinaigrette dressing. This Shiraz Salad recipe is a crowd-pleaser and will surely become a favorite in your household.

Ingredients

• 2 cups cherry tomatoes, halved
• 2 cucumbers, diced
• 1 red onion, thinly sliced
• 1 green bell pepper, diced
• 1 cup Kalamata olives, pitted and halved
• 1 cup crumbled feta cheese
• 1/4 cup extra virgin olive oil
• 2 tablespoons red wine vinegar
• 1 tablespoon lemon juice
• 1 teaspoon dried oregano
• Salt and black pepper to taste

Directions

1. In a large salad bowl, combine the cherry tomatoes, cucumbers, red onion, green bell pepper, Kalamata olives, and feta cheese.
2. In a small mixing bowl, whisk together the extra virgin olive oil, red wine vinegar, lemon juice, dried oregano, salt, and black pepper.
3. Drizzle the dressing over the salad and toss gently to combine.
4. Serve immediately or refrigerate until ready to serve.
5. Enjoy this refreshing Shiraz Salad!

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