Quick and Easy Kitchen Sink Cookies

Indulge in these scrumptious kitchen sink cookies that are quick and easy to make. Packed with a variety of ingredients such as chocolate chips, nuts, and dried fruits, these cookies are a delightful treat. Perfect for any occasion, these cookies can be prepared within minutes and enjoyed with a cup of hot coffee or a glass of milk. Get creative with your cookie mix-ins and have fun with this versatile recipe.

Ingredients

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar, packed
• 2 large eggs
• 2 teaspoons vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup chocolate chips
• 1 cup chopped nuts (e.g., walnuts or pecans)
• 1/2 cup dried cranberries
• 1/2 cup raisins

Directions

1. Preheat the oven to 375°F (190°C).
2. In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
3. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the butter mixture, mixing until just combined.
5. Fold in the chocolate chips, chopped nuts, dried cranberries, and raisins.
6. Drop rounded tablespoons of dough onto ungreased baking sheets, spacing them about 2 inches apart.
7. Bake for 10-12 minutes, or until the edges are lightly golden. The center should still be slightly soft.
8. Allow the cookies to cool on the baking sheets for 5 minutes, then transfer them to wire racks to cool completely.
9. Enjoy the delicious kitchen sink cookies!

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