Delicious No-Carb High Protein Brownies Recipe

Indulge in the guilt-free pleasure of these delicious no-carb high protein brownies. Made with healthy ingredients and packed with protein, these brownies are the perfect treat for anyone following a low-carb or high-protein diet. They are easy to make and taste absolutely divine. Say goodbye to traditional sugar-laden brownies and say hello to a healthier alternative that doesn't compromise on taste. Enjoy these no-carb high protein brownies as a post-workout snack or satisfy your sweet tooth without any guilt!

Ingredients

• 1 cup almond flour
• 1/2 cup unsweetened cocoa powder
• 1/4 cup whey protein powder
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, melted
• 1/2 cup unsweetened almond milk
• 1/2 cup granulated stevia or sweetener of choice
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup sugar-free dark chocolate chips

Directions

1. Preheat the oven to 350°F (175°C). Grease a square baking dish.
2. In a mixing bowl, whisk together the almond flour, cocoa powder, whey protein powder, baking powder, and salt.
3. In a separate bowl, mix together the melted butter, almond milk, granulated stevia, eggs, and vanilla extract.
4. Pour the wet ingredients into the dry ingredients and stir until well combined.
5. Fold in the sugar-free dark chocolate chips.
6. Pour the batter into the prepared baking dish and spread it evenly.
7. Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
8. Remove from the oven and let it cool completely before cutting into squares.
9. Serve and enjoy!

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