Delicious Salmon and Chive Tea Sandwiches

These Salmon and Chive Tea Sandwiches are the perfect addition to any afternoon tea party or light lunch. The combination of smoked salmon, creamy chive spread, and soft bread creates a delightful bite-sized treat. Make them in just a few minutes and impress your guests with this elegant and tasty appetizer.

Ingredients

• 8 slices of white or whole wheat bread
• 4 ounces of smoked salmon
• 4 ounces of cream cheese
• 2 tablespoons of chopped fresh chives
• 1 tablespoon of lemon juice
• Salt and pepper to taste

Directions

1. In a mixing bowl, combine the cream cheese, chopped chives, lemon juice, salt, and pepper. Mix well until all the ingredients are thoroughly incorporated.
2. Spread the cream cheese mixture evenly onto each slice of bread. Make sure to go all the way to the edges for maximum flavor.
3. Place the smoked salmon slices on top of the cream cheese mixture, dividing it equally among the slices of bread.
4. Carefully cut the crusts off each slice of bread to create a clean and neat sandwich.
5. Cut each sandwich diagonally into two smaller triangles or into finger-sized rectangles, depending on your preference.
6. Serve immediately or cover with plastic wrap and refrigerate until ready to serve. These sandwiches can be made up to a few hours in advance.
7. Enjoy these delicious Salmon and Chive Tea Sandwiches with a cup of hot tea or as a light appetizer for any occasion.

Interesting Facts