This S'mores in a Jar recipe is a twist on the classic campfire treat. Layers of graham cracker crumbs, rich chocolate ganache, and fluffy marshmallow are assembled in cute jars for a decadent dessert that can be enjoyed at home. Perfect for parties or a cozy night in, this recipe is a crowd-pleaser that will satisfy any sweet tooth. Make these S'mores in a Jar in just a few simple steps and enjoy the gooey, chocolatey goodness!
Ingredients
- 1 cup graham cracker crumbs
- 1/4 cup melted butter
- 1 cup semisweet chocolate chips
- 1/2 cup heavy cream
- 2 cups mini marshmallows
Directions
- In a small bowl, mix together the graham cracker crumbs and melted butter until well combined.
- Divide the graham cracker mixture equally among 4 small jars or glasses. Press the mixture down firmly to form a crust layer.
- In a microwave-safe bowl, combine the chocolate chips and heavy cream. Microwave in 30-second intervals, stirring well after each interval, until the chocolate is melted and the mixture is smooth.
- Spoon a generous layer of the chocolate ganache over the graham cracker crust in each jar.
- Place the jars in the refrigerator for about 10 minutes to allow the chocolate to set.
- Heat the broiler in your oven.
- Remove the jars from the refrigerator and top each with a layer of mini marshmallows.
- Place the jars on a baking sheet and broil for 1-2 minutes, or until the marshmallows are toasted and golden brown.
- Remove from the oven and let the jars cool slightly before serving.
- Serve the S'mores in a Jar warm or at room temperature for a gooey and delicious treat!