These nut butter balls are a family favorite that has been passed down from great-grandma. Made with simple ingredients like nuts, butter, sugar, and vanilla, these sweet treats are perfect for any occasion.
Ingredients
- 1 cup chopped nuts (walnuts or pecans work well)
- 1/2 cup butter, softened
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- 1 1/2 cups graham cracker crumbs
- 1/2 cup chocolate chips (optional, for dipping)
Directions
- In a medium bowl, mix together chopped nuts, butter, powdered sugar, and vanilla until well combined.
- Gradually add graham cracker crumbs to the mixture, stirring until it forms a dough-like consistency.
- Roll mixture into small balls and place on a baking sheet lined with parchment paper.
- If desired, melt chocolate chips in microwave or double boiler and dip nut butter balls into chocolate, then place back on parchment paper to set.
- Refrigerate nut butter balls for at least 30 minutes before serving. Enjoy!
Interesting Facts
These nut butter balls are a nostalgic treat that have been enjoyed by multiple generations in our family.
Great-grandma used to make these nut butter balls for special occasions and holidays, passing down the recipe for us to enjoy today.