Delicious Noni Afghani Recipe

Noni Afghani is a traditional Afghan dish made with layers of flatbread, yogurt, and meat sauce. This flavorful dish is perfect for special occasions or family gatherings. Try this recipe for a taste of authentic Afghan cuisine!

Ingredients

• 1 lb ground beef
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 tsp ground turmeric
• 1 tsp ground coriander
• 1 tsp ground cumin
• Salt and pepper to taste
• 2 cups plain yogurt
• 4 pieces of flatbread

Directions

1. In a large skillet, cook the ground beef, onion, and garlic until the beef is browned.
2. Add the turmeric, coriander, cumin, salt, and pepper. Cook for another 5 minutes.
3. Spread a layer of yogurt on a plate, then add a layer of flatbread on top.
4. Spread a layer of the meat sauce on top of the flatbread.
5. Continue layering yogurt, flatbread, and meat sauce until all ingredients are used.
6. Cover the dish and let it sit for 30 minutes to allow the flavors to meld together.
7. Serve the Noni Afghani warm and enjoy!

Interesting Facts