Mom-Mom's Jell Pie is a classic American dessert that brings back memories of family gatherings and sweet treats. This easy-to-make pie is perfect for any occasion and will surely become a favorite in your household.
Ingredients
- 1 package of Jell-O (any flavor of your choice)
- 1 cup of boiling water
- Ice cubes
- 1 graham cracker crust
- 1 cup of whipped cream
Directions
- In a mixing bowl, dissolve the Jell-O in boiling water.
- Add ice cubes to the Jell-O mixture to cool it down and make it slightly thickened.
- Pour the Jell-O mixture into the graham cracker crust and refrigerate for at least 2 hours until set.
- Serve the pie with a dollop of whipped cream on top and enjoy!
