Delicious Grilled Lamb Chops with a Burst of Fresh Herbs

Impress your guests with this flavorful grilled lamb chops recipe featuring a blend of fresh herbs. The juicy, tender lamb chops are grilled to perfection, creating a savory dish that will have everyone asking for seconds.

Ingredients

• 8 lamb chops
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 tablespoon fresh rosemary, chopped
• 1 tablespoon fresh thyme, chopped
• 1 tablespoon fresh parsley, chopped
• Salt and pepper to taste

Directions

1. In a bowl, mix together olive oil, garlic, rosemary, thyme, parsley, salt, and pepper to create a marinade.
2. Coat the lamb chops with the marinade, ensuring they are well covered. Let marinate for at least 10 minutes.
3. Preheat the grill to medium-high heat.
4. Grill the lamb chops for about 3-4 minutes on each side for medium-rare, or longer for desired doneness.
5. Remove from the grill and let rest for a few minutes before serving.
6. Garnish with additional fresh herbs before serving.

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