Easy Taco Mac and Cheese

This easy taco mac and cheese recipe combines the comfort of macaroni and cheese with the bold flavors of tacos. It's a simple and flavorful dish that the whole family will love. Perfect for busy weeknights when you want something quick and satisfying.

Ingredients

• 1 lb ground beef
• 1 packet taco seasoning
• 1 box macaroni noodles
• 2 cups shredded cheddar cheese
• 1 can diced tomatoes
• 1/2 cup sour cream
• 1/4 cup chopped green onions
• Salt and pepper to taste

Directions

1. Cook macaroni noodles according to package instructions.
2. In a large skillet, cook ground beef until browned. Drain any excess fat.
3. Add taco seasoning and diced tomatoes to the skillet. Stir to combine.
4. Add cooked macaroni noodles to the skillet and mix well.
5. Stir in shredded cheddar cheese until melted and well combined.
6. Remove skillet from heat and stir in sour cream.
7. Season with salt and pepper to taste. Top with chopped green onions.
8. Serve hot and enjoy!

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