This crispy baked chicken recipe is a healthier alternative to traditional fried chicken without sacrificing flavor. The chicken comes out perfectly crispy on the outside and juicy on the inside. A perfect meal for any day of the week!
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 cup melted butter
Directions
- Preheat oven to 400°F (200°C).
- In a shallow dish, mix together breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
- Dip each chicken breast in melted butter, then coat with breadcrumb mixture, pressing lightly to adhere.
- Place coated chicken breasts on a baking sheet lined with parchment paper.
- Bake in preheated oven for 25-30 minutes, or until chicken is cooked through and crispy.
- Serve hot and enjoy your delicious and crispy baked chicken!
Interesting Facts
Baking the chicken instead of frying reduces the amount of unhealthy fats in the dish.
You can customize the seasonings to suit your taste preferences.
This recipe is great for meal prepping as the chicken can be stored in the fridge for a few days.