Grilled Chicken Salad with Fresh Seasonal Fruit

This grilled chicken salad is a perfect combination of tender grilled chicken, crisp mixed greens, and juicy seasonal fruits. It's a light and refreshing dish that's perfect for a summer day or a healthy lunch option. The sweet and savory flavors come together perfectly in this colorful and nutritious salad.

Ingredients

• 2 boneless, skinless chicken breasts
• 1 tablespoon olive oil
• Salt and pepper to taste
• 4 cups mixed salad greens
• 1 cup sliced strawberries
• 1 cup blueberries
• 1/2 cup sliced almonds
• 1/4 cup crumbled feta cheese
• 1/4 cup balsamic vinaigrette dressing

Directions

1. Preheat grill to medium-high heat.
2. Brush chicken breasts with olive oil and season with salt and pepper.
3. Grill chicken for 6-8 minutes per side or until cooked through.
4. Let chicken rest for 5 minutes before slicing.
5. In a large bowl, combine salad greens, strawberries, blueberries, almonds, and feta cheese.
6. Add sliced chicken on top of the salad.
7. Drizzle balsamic vinaigrette dressing over the salad.
8. Toss gently to combine all ingredients.
9. Serve immediately and enjoy!

Interesting Facts