Delicious Green Eggs and Ham Quiche Recipe

This Green Eggs and Ham Quiche is a flavorful and colorful dish perfect for brunch or a light lunch. The combination of fluffy eggs, spinach, ham, and cheese baked in a buttery crust is sure to impress your family and friends. Don't let the vibrant green hue scare you away, this quiche is a must-try!

Ingredients

• 1 9-inch pie crust
• 6 large eggs
• 1/2 cup milk
• 1 cup chopped spinach
• 1/2 cup diced ham
• 1/2 cup shredded cheddar cheese
• Salt and pepper to taste
• 2 drops green food coloring (optional)

Directions

1. Preheat the oven to 350°F.
2. Press the pie crust into a 9-inch pie dish and set aside.
3. In a mixing bowl, whisk together the eggs and milk until well combined.
4. Stir in the spinach, ham, cheese, salt, and pepper. Add green food coloring if desired for a vibrant green color.
5. Pour the mixture into the pie crust and spread evenly.
6. Bake for 40-45 minutes, or until the center is set and the top is golden brown.
7. Remove from the oven and let cool for a few minutes before slicing and serving.
8. Enjoy your delicious Green Eggs and Ham Quiche!

Interesting Facts