Indulge in the richness of brownie, caramel, and cheesecake with this decadent dessert.

This indulgent brownie caramel cheesecake combines three irresistible flavors in one mouthwatering dessert. The fudgy brownie base provides a rich foundation, topped with a smooth and creamy cheesecake layer, and finished with a drizzle of gooey caramel. Perfect for satisfying your sweet tooth cravings!

Ingredients

• 1 package brownie mix
• 3 packages cream cheese, softened
• 1 cup sugar
• 3 eggs
• 1 tsp vanilla extract
• 1/2 cup caramel sauce

Directions

1. Preheat the oven to 350°F and prepare the brownie mix according to package instructions.
2. Pour the brownie batter into a greased springform pan and bake for 25 minutes.
3. In a mixing bowl, beat the cream cheese, sugar, eggs, and vanilla extract until smooth.
4. Pour the cheesecake mixture over the partially baked brownie and swirl in caramel sauce.
5. Bake for an additional 45-50 minutes until the cheesecake is set.
6. Allow the cheesecake to cool, then refrigerate for at least 4 hours before serving.

Interesting Facts