Healthy and Delicious Oatmeal and Applesauce Pancakes Recipe

These pancakes are a nutritious and delicious breakfast option that are easy to make. The combination of oats and applesauce adds a unique flavor and texture to the pancakes, making them a favorite among kids and adults alike.

Ingredients

• 1 cup rolled oats
• 1 cup applesauce
• 1 egg
• 1/2 teaspoon cinnamon
• 1 teaspoon baking powder
• 1/4 cup milk
• 1 tablespoon honey
• 1/4 teaspoon salt

Directions

1. In a blender, combine rolled oats, applesauce, egg, cinnamon, baking powder, milk, honey, and salt. Blend until smooth.
2. Preheat a non-stick skillet or griddle over medium heat.
3. Pour 1/4 cup of the batter onto the skillet for each pancake.
4. Cook for 2-3 minutes, or until bubbles form on the surface of the pancake.
5. Flip the pancake and cook for an additional 2-3 minutes, or until golden brown.
6. Repeat with the remaining batter.
7. Serve the pancakes warm with your favorite toppings such as fresh fruit, yogurt, or maple syrup.

Interesting Facts