Crunchy Munchies are a delightful snack that is perfect for any gathering or simply for enjoying at home. These addictive bites are crunchy on the outside and tender on the inside, making them a crowd favorite. With a blend of savory flavors, they are sure to be a hit!
Ingredients
- 2 cups corn flakes
- 1 cup breadcrumbs
- 1 tsp paprika
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp pepper
- 2 eggs
- 1/4 cup milk
- 1 lb chicken tenders, cut into bite-sized pieces
- Cooking spray
Directions
- Preheat the oven to 400°F and line a baking sheet with parchment paper.
- In a shallow dish, mix together the corn flakes, breadcrumbs, paprika, garlic powder, salt, and pepper.
- In another shallow dish, beat the eggs and milk together.
- Dip each chicken tender into the egg mixture, then coat it with the corn flake mixture, pressing to adhere.
- Place the coated chicken tenders on the prepared baking sheet and lightly spray with cooking spray.
- Bake for 20-25 minutes until the chicken is cooked through and the coating is crispy and golden brown.
- Serve the Crunchy Munchies hot with your favorite dipping sauce.
Interesting Facts
Corn flakes provide a crunchy texture to the coating of the chicken tenders.
These Crunchy Munchies can be easily customized by adding different seasonings or spices to the coating mixture.
This recipe is a healthier alternative to traditional fried chicken tenders, as they are baked instead of fried.