Delicious fusion of Thai and American flavors in Joe's famous chicken pad Thai recipe

Indulge in the unique blend of Thai and American flavors with Joe's Fusion Chicken Pad Thai. This mouthwatering dish combines traditional Pad Thai ingredients with a touch of American influence for a truly one-of-a-kind taste experience. Perfect for a quick and satisfying meal!

Ingredients

• 8 oz rice noodles
• 2 tbsp vegetable oil
• 2 chicken breasts, sliced
• 2 cloves garlic, minced
• 1 red bell pepper, sliced
• 1 cup bean sprouts
• 3 green onions, chopped
• 1/4 cup peanuts, chopped
• 2 eggs, beaten
• 1/4 cup Pad Thai sauce
• 1 lime, sliced
• Fresh cilantro for garnish

Directions

1. Cook rice noodles according to package instructions. Drain and set aside.
2. Heat vegetable oil in a large skillet over medium heat. Add chicken and garlic, and cook until chicken is cooked through.
3. Add bell pepper, bean sprouts, and green onions to the skillet. Cook for 2-3 minutes.
4. Push the ingredients to one side of the skillet and pour beaten eggs into the empty side. Scramble the eggs until cooked, then mix with the other ingredients.
5. Add cooked noodles and Pad Thai sauce to the skillet. Toss everything together until well combined.
6. Serve hot, garnished with chopped peanuts, lime slices, and fresh cilantro.

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