Indulge in the perfect combination of savory and sweet with this French Toast Sandwich recipe. Layers of crispy bread, ham, cheese, and a hint of maple syrup come together to create a mouthwatering dish that is perfect for breakfast or brunch.
Ingredients
- 4 slices of sandwich bread
- 4 slices of ham
- 4 slices of cheese
- 2 eggs
- 1/4 cup milk
- 1 tbsp sugar
- 1 tsp vanilla extract
- Maple syrup and powdered sugar for serving
Directions
- In a bowl, beat eggs, milk, sugar, and vanilla extract together.
- Dip each slice of bread into the egg mixture, ensuring both sides are coated.
- Place a slice of ham and cheese between two slices of bread to create a sandwich.
- Heat a skillet over medium heat and cook the sandwiches until golden brown on both sides.
- Serve hot with a drizzle of maple syrup and a sprinkle of powdered sugar.
Interesting Facts
French toast is believed to have originated in medieval Europe where it was known as 'pain perdu'.
The French toast sandwich is a modern twist on the classic French toast dish, adding savory ingredients to the sweet dish.