Delicious Feta Cheese Turkey Burgers Recipe

These feta cheese turkey burgers are a tasty twist on traditional burgers. The combination of lean ground turkey and tangy feta cheese creates a savory and juicy burger that is sure to impress. Serve them up at your next BBQ for a healthier alternative to beef burgers.

Ingredients

• 1 lb lean ground turkey
• 1/2 cup crumbled feta cheese
• 1/4 cup chopped fresh parsley
• 1/4 cup breadcrumbs
• 1 egg
• 1 tsp garlic powder
• Salt and black pepper to taste
• Hamburger buns
• Lettuce, tomato, onions, and condiments for serving

Directions

1. In a large bowl, mix together the ground turkey, feta cheese, parsley, breadcrumbs, egg, garlic powder, salt, and pepper until well combined.
2. Form the mixture into burger patties of your desired size and thickness.
3. Heat a grill or grill pan over medium heat and coat with cooking spray.
4. Grill the turkey burgers for about 4-5 minutes per side, or until cooked through and no longer pink in the center.
5. Toast the hamburger buns on the grill for a minute or two until lightly browned.
6. Assemble the burgers by placing each patty on a bun and topping with lettuce, tomato, onions, and your favorite condiments.
7. Serve hot and enjoy!

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