This feta and beet stacked appetizer is a beautiful and delicious dish that is perfect for entertaining guests. The vibrant colors of the beets and the creamy feta cheese come together to create a visually stunning dish that is sure to impress. This easy to make appetizer is perfect for any occasion.
Ingredients
- 4 medium beets, cooked and sliced
- 1 cup crumbled feta cheese
- 2 tablespoons balsamic glaze
- 1 tablespoon chopped fresh parsley
- Salt and pepper to taste
Directions
- Place a slice of cooked beet on a serving plate.
- Top with a sprinkle of feta cheese.
- Drizzle with balsamic glaze.
- Repeat with remaining beets, feta, and balsamic glaze.
- Garnish with chopped parsley.
- Season with salt and pepper to taste.
Interesting Facts
Beets are high in fiber, vitamins, and minerals, making them a nutritious choice for this appetizer.
Feta cheese adds a tangy and creamy element to the dish, balancing out the sweetness of the beets.
Balsamic glaze adds a depth of flavor and a touch of sweetness to the appetizer.