Delicious Canadian Maple Syrup Dumplings

Grands-Peres au Sirop d'Erable is a classic Canadian dessert made with tender dumplings cooked in a rich maple syrup sauce. This sweet and comforting dish is perfect for a cozy family dinner or special occasions.

Ingredients

• 2 cups all-purpose flour
• 1/4 cup granulated sugar
• 1/4 cup unsalted butter, softened
• 1/2 cup milk
• 1/4 tsp salt
• 2 cups pure Canadian maple syrup
• 2 cups water

Directions

1. In a mixing bowl, combine flour, sugar, butter, milk, and salt to form a dough.
2. Roll the dough into small balls to form dumplings.
3. In a saucepan, bring maple syrup and water to a boil.
4. Drop the dumplings into the boiling syrup and simmer for 30-40 minutes.
5. Serve the dumplings warm with the maple syrup sauce.
6. Enjoy the sweet and comforting taste of Grands-Peres au Sirop d'Erable!

Interesting Facts